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Honolulu, Hawai’i to Copenhagen, Denmark

It all started in Hawai’i where Christian Cordius and Jacques Noerbo decided to bring a piece of paradise home to Denmark. Inspired by native Hawaiians on Oahu, the idea for Banana started to form – a healthy, sustainable, vegan ice-cream without refined sugar, sweetened naturally by the fruit itself.

Through their innovative approach the two entrepreneurs have managed to create a unique and delicious product with the traditional soft-serve format, but with a nutritional value that enables a healthy lifestyle without having to compromise on price or taste.

Working with Copenhagen Food Space, Growing Foods CPH and InnoFounder the concept has grown into a well-established brand in Copenhagen. In the summer of 2018 Banana launched its first store. Following the success of the first store it is Christian and Jacques’s intention to open a flagship store in Copenhagen in 2019.