Banana is a Danish brand with offices in Copenhagen. It has its roots in 2017, where the founders Christian Cordius and Jacques Noerbo got inspired while travelling the Hawaiian islands as exchange students.
By utilizing bananas that would otherwise be discarded due to their appearance, Banana effectively reduces food waste. Though some consumers and companies view the overly ripe bananas as spoiled, the truth is that at that point the bananas are at their sweetest. This is what allows Banana to create a delicious, sweet product without adding refined sugar.
Since the recipe allows for any fruit, vegetable, or other flavours to be added, it’s only the imagination that sets the limits for what new exciting flavours will be available in the future.
Over the summer of 2018 Banana has had a great introduction to the Danish market, serving hundreds of people daily in Torvehallerne as well as being present at countless festivals, fairs, and events.